fryer

Noun
US[frahy-er]/ˈfraɪɚ/2 syllables

Open English WordNet

Noun (2)

  1. flesh of a medium-sized young chicken suitable for fryingSynonyms: frierpulletType of chicken, poulet
  2. A kitchen appliance for deep frying; its size depends on intended use.“Deep fryers are used for cooking many fast foods, and making them crisp.”Synonyms: frierdeep fryerdeep fat fryerfryolatorType of kitchen applianceKinds donut machine, donut fryer
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Webster's Dictionary (1913)

Fry′er noun

1. Something or someone that fries.

2. A young chicken or other food item suitable to be cooked by frying.

3. A pot equipped with a removable basket, designed to be used for frying objects; — also called deep fryer.

Webster’s Revised Unabridged Dictionary (1913), from GCIDE 0.54 · with additions: GCIDE editors

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