Search Result for "poi": 
Wordnet 3.0

NOUN (1)

1. Hawaiian dish of taro root pounded to a paste and often allowed to ferment; 



The Collaborative International Dictionary of English v.0.48:

Poi \Po"i\, n.
   A national food of the Hawaiians, made by baking and pounding
   the kalo (or taro) root, and reducing it to a thin paste,
   which is allowed to ferment.
   [1913 Webster] Poicile


WordNet (r) 3.0 (2006):

poi
    n 1: Hawaiian dish of taro root pounded to a paste and often
         allowed to ferment