1.
1.
[syn: curdle, clabber, clot]
The Collaborative International Dictionary of English v.0.48:
Bonnyclabber \Bon"ny*clab`ber\ (-kl[a^]b`b[~e]r), n. [Ir.
bainne, baine, milk + clabar mud, mire.]
Coagulated sour milk; loppered milk; curdled milk; --
sometimes called simply clabber. --B. Jonson.
[1913 Webster]
The Collaborative International Dictionary of English v.0.48:
Clabber \Clab"ber\, n. [See Bonnyclabber]
Milk curdled so as to become thick.
[1913 Webster]
The Collaborative International Dictionary of English v.0.48:
Clabber \Clab"ber\, v. i.
To become clabber; to lopper.
[1913 Webster]
WordNet (r) 3.0 (2006):
clabber
n 1: raw milk that has soured and thickened
v 1: turn into curds; "curdled milk" [syn: curdle, clabber,
clot] [ant: homogenise, homogenize]