The Collaborative International Dictionary of English v.0.48:

Brochette \Bro`chette"\ (br[-o]`sh[e^]t"), n. [F., dim. of
   broche. See Broach, n.] (Cookery)
   A small spit or skewer.
   [1913 Webster]

   En bro`chette" ([aum]n) [F.], on a brochette; skewered.
      [Webster 1913 Suppl.]