1.
[syn: cottage cheese, pot cheese, farm cheese, farmer's cheese]
The Collaborative International Dictionary of English v.0.48:
Cottage \Cot"tage\ (k?t"t?j; 48), n. [From Cot a cottage.]
A small house; a cot; a hut.
[1913 Webster]
Note: The term was formerly limited to a habitation for the
poor, but is now applied to any small tasteful
dwelling; and at places of summer resort, to any
residence or lodging house of rustic architecture,
irrespective of size.
[1913 Webster]
Cottage allotment. See under Alloment. [Eng.]
Cottage cheese, the thick part of clabbered milk strained,
salted, and pressed into a ball.
[1913 Webster]
WordNet (r) 3.0 (2006):
cottage cheese
n 1: mild white cheese made from curds of soured skim milk [syn:
cottage cheese, pot cheese, farm cheese, farmer's
cheese]